mashing beans, making burritos and eating them with toddlers

The toddlers are such fabulously adventurous chefs.  We spent an afternoon smashing and mashing pinto beans with hands and tools until we had a beautiful toddler version of refried beans.

And then we worked together to make burritos, layering beans and cheese over flour tortillas before rolling them onto a baking sheet destined for the oven.

It was a real crowd pleaser!!!