Thursday, January 28, 2016

Toddler cooking: Quesadillas and Guacamole

The toddlers are among the willingest chefs I have ever encountered.  Today they jumped right into the task of preparing quesadillas and guacamole for snack.

 A few of them worked at washing the avocado pit in preparation for our soon to grow avocado plant.
 The morning class set the food out on the counter as the snack of the day.
 And then we gathered around a table to share our delicious food with friends.
When snack was complete the thrill of the studio resumed, with drawing, light explorations and more.
Another great toddler day in the studio.

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